Creamy Crab Dip

 
Creamy Crab Dip Recipe
 

INGREDIENTS

16 oz Ready Foods White Cheese Sauce - #7601

12 oz jumbo lump crab meat, or flaked imitation crab meat

4 green onions, sliced

smoked paprika, optional garnish

SERVING SUGGESTION 

Using thawed Marco’s White Cheese Sauce, combine with preferred crab meat. Bake and serve hot, or serve chilled for a creamy spread. Serve with toasted crostini, hearty crackers, or your choice of crudités.

Creamy Crab Dip Recipe
Previous
Previous

Fried Mac & Cheese Bites

Next
Next

Baked Brie and Cranberry Habanero Sauce