Salsa Verde Pasta

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Written By Annelise McAuliffe
 
 

Rethink spring pasta dishes to include full-flavored Salsa Verde with a hint of spice. Served with lamb or kept vegetarian, this is a pasta dish with a beautiful fusion of flavors that your guests will love exploring.

INGREDIENTS

Ready Foods White Three Cheese Sauce - #7618

Ready Foods Salsa Verde - #7296

Slow Cooked Lamb or Pork (Or leave it vegetarian!)

Other Toppings: Asparagus, Peas, Microgreens, Pecorino Romano or Goat Cheese

SERVING SUGGESTIONS 

We love tossing fresh pasta with our creamy White Three Cheese Sauce, Salsa Verde and spring vegetables for a seasonal special.

 
 
Annelise McAuliffe
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