Each summer when tomato season is in full swing, we try to eat as many of them as we can. The classic caprese gets a kick from Salsa Verde.

INGREDIENTS

Tomatoes

Ready Foods Salsa Verde - #7296

Mozzarella

Cilantro or Basil

Avocado

Cotija

SERVING SUGGESTION 

Add a touch of creamy avocado slices and a sprinkle of salty cotija cheese to bring all of the flavors together. We love to serve this salad on a bed of fresh greens for a full-plate appearance.