Mushroom Ravioli in Aged Cheese Sauce
A main dish like this can command a high menu price, while keeping your labor costs low when you use our easy Aged White Cheese Sauce. Made with buttery, rich, aged cheeses, this sauce it complex and full-flavored.
INGREDIENTS
Squash or Mushroom-Filled Ravioli
Fried Sage
SERVING SUGGESTION
Heat and toss our cheese sauce with your filled pasta and let this dynamic duo wow your guests. Upsell: This cozy pasta plays well with a crisp, oak- aged white wine.