Grilled Morita Corn

Appetizers
Written By Annelise McAuliffe
 
Grilled Corn with Morita
 

This corn sauce can easily be packed up as a to-go meal or dinner kit with cooked corn or corn waiting to be thrown on the grill.

INGREDIENTS

Corn on the cob or kernels
Ready Foods Morita Salsa - #7283

Mayo or butter
Morita, cilantro, lime or cotija for garnishing

SERVING SUGGESTION 

Combine mayo or butter and our smoky morita salsa. Slather the sauce onto grilled corn on the cob or stir into a corn kernel side or appetizer. Serve with a squeeze of lime, cilantro, a sprinkle of morita powder or cotija cheese.

 
Grilled Morita Corn
Morita corn salad
 
Annelise McAuliffe
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