Creamy Polenta & Beef
Serve an entrée or appetizer of creamy, soft polenta with a spoonful of our flavorful beef. While this dish is Italian-style and our beef is Mexican-style, the spices, pepper and tomatoes work together so well.
INGREDIENTS
Creamy polenta
Toppings: Parmesan cheese, tomatoes, peppers, balsamic
SERVING SUGGESTIONS
Simply heat the ready-to-use beef and serve over creamy polenta. Finish the dish with herbs or parmesan.
