INGREDIENTS

4 cups Sautéed Mushrooms

3 cups vegetable or chicken stock

1 cup Ready Foods Aged White Cheese Sauce - #7601

2 tbsp rosemary or thyme

SERVING SUGGESTION 

For this easy and satisfying soup, combine sautéed mushrooms with your choice of stock. Bring to a simmer and stir in our Aged White Cheese Sauce for a rich and velvety finish. Add fresh herbs just before serving.