Chile Roasted Turkey with Cornbread Stuffing

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Written By Annelise McAuliffe
Chile Roasted Turkey

INGREDIENTS

Roasted Turkey:
Ready Foods Enchilada Sauce- #7170
whole turkey breast, or turkey thighs

Cornbread Stuffing:
Combine traditional stuffing ingredients like apples and pecans with toasted cornbread, Mexican chorizo, and your choice of Marco’s Green Chile.

SERVING SUGGESTION 

Using your choice of turkey, generously lather Red Chile Sauce over skin. Roast until fully cooked, adding more sauce as needed for a crisp and colorful finish.

Annelise McAuliffe
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