Roasted Beer Cheese Chicken

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Written By Annelise McAuliffe
Roasted Beer Cheese Chicken

INGREDIENTS

​​​Ready Foods Beer Cheese Dip - #7221

Chicken breasts or thighs

​Garnishes: bacon, chives, green onions, black pepper

SERVING SUGGESTION 

Begin roasting chicken breasts or thighs in a skillet. Half way through the cooking time, add Beer Cheese Dip to the pan until it is about 1 inch deep. Continue roasting until chicken is cooked through. With potato chunks already in the soup, all this dish needs is a colorful garnish or two and a vegetable side to be a complete entree.

Annelise McAuliffe
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